Beef Bacon
Delicious and juicy beef bacon. The perfect breakfast choice! This product is frozen. It could begin to thaw out during delivery process. Therefore we do not advise refreezing it once you receive it.
Black Label Argentine Sukiyaki Slices (Rioplatense)
Sukiyaki slices are thin-cut steaks sliced from the top sirloin; they're the perfect thickness for Asian cooking and Korean recipes. Each of the sukiyaki slices has exquisite marbling, resulting in fantastic flavours and succulent textures.
Halal Tom Hixson Wagyu Sukiyaki Slices
Sukiyaki slices has exquisite marbling, resulting in fantastic flavours and succulent textures.
Carvery Rib of Beef
The most recognisable and traditional joint for Sunday roast. Left on the bone to enrich the flavour and tenderness.
Tom Hixson Wagyu Sukiyaki Slices
Sukiyaki slices has exquisite marbling, resulting in fantastic flavours and succulent textures.
British Cured Salt Beef
Sourced from our trusted producers who use their tried and tested methods to create this marvellous cured salt beef. This product is uncooked.
A5 Japanese Wagyu Chuck Sukiyaki Slices
Widely recognised as the most luxurious beef in the world, due to it's intense marbling, lusciously smooth texture and profound flavours. This product will be dispatched frozen, you will not be able to re-freeze. Sukiyaki is thinly sliced from the Chuck. It is popular for hotpot.
Hereford Bavette
Certified Hereford - a breed world renowned for it's excellent bite and flavour. Enhanced further by their natural, grass fed diet.
USDA CHOICE Denver Steak x 2 (Creekstone Farms)
Denver steaks are a butcher's favourite. They are cut from the chuck primal. Denver steaks are textured, with nice beefy flavour and feature a good amount of marbling.
Prussian Black Roasting Joint (Gold Grade)
This Sashi roasting joint is exquisitely marbled and divinely textured. Delivering an abundance of rich and luxurious flavours.
Tom Hixson Wagyu Tri-Tip / Rumptail
A Wagyu / Shorthorn cross, which has been reared stress-free on the open, grassy pastures of Ireland. Shorthorn are renowned themselves for producing marbled beef, so when crossed with Wagyu the results are sublime. Their diet is supplemented with chocolate, which adds a touch of sweetness to the bite.
USDA Creekstone Roasting Joint
Full of delicious flavours. Ideal for slow cooking as this really develops the flavours. This USDA Roasting joint is full of flavour and perfect taste. Great size for a family meal.
Miguel Vergara Aberdeen Angus Bavette
Raised in between the meadows of Salamanca and the mountains of Leon in Spain. Breed: Aberdeen Angus. Diet: 300 day grain fed. We have not seen marbling like this in Angus beef before. It is sensational and will be the talk of the table at any dinner party.
Tom Hixson Wagyu Flat Iron / Featherblade Steak
A Wagyu / Shorthorn cross, which has been reared stress-free on the open, grassy pastures of Ireland. Shorthorn are renowned themselves for producing marbled beef, so when crossed with Wagyu the results are sublime. Their diet in supplemented with chocolate, which adds a touch of sweetness to the bite.
Miguel Vergara Aberdeen Angus Roasting Joint
Raised in between the meadows of Salamanca and the mountains of Leon in Spain. Breed: Aberdeen Angus. Diet: 300 day grain fed. We have not seen marbling like this in Angus beef before. It is sensational and will be the talk of the table at any dinner party.
Kagoshima Japanese Wagyu Ribcap A4 BMS 6
Prefecture: KAGOSHIMA. Japanese Grade: A4. Beef Marble Score: 6
Kagoshima Japanese Wagyu Ribcap A5 BMS 9
Prefecture: KAGOSHIMA. Japanese Grade: A5. Beef Marble Score: 9
Kagoshima Japanese Wagyu Ribcap A5 BMS 12
Prefecture: KAGOSHIMA. Japanese Grade: A5. Beef Marble Score: 12
Hereford Picanha
Certified Hereford Picanha are reared naturally in luscious grasslands and then expertly carved. The layer of fat surrounding the picanha fat renders through when cooked creating succulent and rich flavours. This cut is perfect for roasting or using as individual steaks.
A5 Japanese Wagyu Ribcap Yakiniku Slices
Widely recognised as the most luxurious beef in the world, due to it's intense marbling, lusciously smooth texture and profound flavours. This product will be dispatched frozen, you will not be able to re-freeze. Yakinku is thin sliced beef from the Ribcap. Perfect for grilling.
Beef Bavette (British)
A lesser known cut, but this does not stop it from being incredibly delicious - full of sensational flavours.
More Information On Alternative Beef Cuts
Our alternative cut collection is worth exploring if you are after lesser-known but just as impressive cuts of beef. For your next dinner party, try our Beef Bone In Shin - also known as Thor’s Hammer. Guaranteed to wow your guests, not only does this cut offer a unique appearance, but it also offers a delicious flavour and tenderness.
If you’re after a high-quality beef cut that is perfect for sandwiches and salads, try the British Cured Salt Beef joint. After you’ve slow-cooked this beef to perfection, try layering it between soft white bread, Emmental cheese, and gherkins for the perfect lunchtime treat. Find out how to make the perfect salt beef sandwich over on our food blog.
The alternative cuts range also includes our Freygaard Choco Roasting Joint, our very own Tom Hixson Wagyu Tri-Tip, Hereford Picanha, Beef Bavette, and more. If you’re looking for the usual beef cuts, check out our roasting joints, sirloin steaks, and our popular beef burgers. If you’re after something different but just as delicious, we also offer pork, lamb, and poultry, available to bulk order online for delivery within the UK.
What is the Best Alternative Cut of Beef for Roasting?
Find unique, yet just as flavoursome alternative beef joints for your next festive or Sunday dinner. What you choose is up to your preferences and your preferred flavours, but all the beef cuts we carry offer sublime textures and flavours. The Freygaard Choco Roasting Joint is masterfully carved from the silverside and is known for its depth of flavour. For the best results, we suggest a slow cooked roast. This tenderises the meat and allows the rich flavours to render throughout the joint.
If you love a beef cut with sensational marbling, order the Miguel Vergara Aberdeen Angus Roasting Joint. The cattle’s tranquil lifestyle and comfortable living conditions allow for the development and maturation of intramuscular fat, resulting in tender, flavoursome beef.
If you want to browse a selection of other beef roasting joints from our butchers, view our beef roasting joints range, or our whole poultry joints. Find out how to cook the perfect Christmas roast beef joint on our food blog.
What is the Best Alternative Steak Cut?
We offer a range of unusual steaks here at Tom Hixson. Our Wagyu Flank Steak has been created in collaboration with our Irish farming partners. We have used our combined expertise and knowledge to produce a unique offering with an unparalleled flavour profile synonymous with the Wagyu breed, whilst also offering a touch of sweetness to each bite.
Try the USDA CHOICE Denver Steak, which is one of our butcher’s top picks. Denver steaks are textured, with nice beefy flavour and feature a good amount of marbling, making them great for a number of dishes.
If you’re a steak lover on the lookout for new steaks to try every month, why not join our Steak Subscription Club? Each month, you’ll receive a selection of exclusive handpicked steaks from our finest producers, along with sommelier wine pairings, and expert cooking tips from our chefs.
For advice on cooking the perfect steak, check out our recent blog post, where our chefs cover common mistakes that are made when cooking our alternative cuts of beef.
What Cuts of Beef are Available at Tom Hixson?
Here at Tom Hixson of Smithfield we carefully handpick all of our alternative cuts of beef from specialists across the globe to ensure our meat products are of the highest quality and grade. Choose from delicious tomahawk, ribeye, or sirloin steaks, delicious brisket for the BBQ or whole beef roasting joints for your next Sunday roast dinner.
All of the high-quality products shown on our website are available to order in bulk quantities, for delivery within the UK. We don’t just specialise in beef - browse our chicken, lamb, pork, and deli range for more delicious products.